Send Inquiry

Request To Call Back

Food Warmer

Price 500 INR/ Piece

Get a Price/Quote

MOQ : 10 Pieces

Food Warmer Specification

Equipment Type
Food Warmer

Power Supply
220V-240V, 50/60Hz

Length
Varies by model (e.g., 50 cm - 100 cm)

Temperature Range
30C - 110C adjustable

Technique
Electric heating element

Application
Hotel/Restaurant

Load Capacity
Up to 18 kg (varies by model)

Width
Varies by model (e.g., 35 cm - 60 cm)

Noise Level
Silent operation

Features
Thermostat control, detachable pans, easy cleaning, see-through lid

Height
Varies by model (e.g., 25 cm - 40 cm)

Material
Stainless Steel

Other Material
Glass Lid and Heat-Resistant Handles

Power Source
Electric

Installation Guideline
Easy to install, requires stable flat surface and dedicated electric outlet

Size
Diffrent Size Available

Use
Keeps food warm and ready to serve

Power Consumption
500W - 2000W (depending on size/model)

Capacity
Multiple food containers/trays

Usage & Applications
Buffet display, food courts, catering services

Storage Capacity
Depends on size; typically 2-6 full-size GN pans

Shape
Rectangular

Finish Type
Polished body

Control Type
Manual/Analog thermostat

Heating Type
Dry or Wet Heating (water pan optional)

Mobility
Anti-skid rubber feet

Safety
Overheat protection

Color
Silver

Compliance
CE/ISI certified

Plug Type
Standard 3-pin plug

Food Warmer Trade Information

Minimum Order Quantity
10 Pieces

Supply Ability
100 Pieces Per Month

Delivery Time
3 Days

Packaging Details
As per requirement

Main Domestic Market
All India

About Food Warmer

Since our establishment, we are recognized as one of the pioneering distributing of Food Warmer. This product keeps cooked food items fresh for long time at high temperature and is acclaimed as excellent utility to be used in restaurants, food stalls, hotels and several other places. It is manufactured using the finest quality brass under the supervision of our adroit professionals. It is well known for its dimensional accuracy, easy installation and rust proof. Over and above that, Food Warmer is available at cost effective prices.

Other Detail:

Condition: New

Flexible Heating Capability

Choose between dry or wet heating, with the option to use a water pan, allowing you to keep various dishes perfectly warm and fresh for serving. This adaptability makes it suitable for both delicate and robust foods encountered in hotel and restaurant settings.

Robust Safety and Reliability

Equipped with overheat protection, anti-skid rubber feet, and built using premium stainless steel, this food warmer prioritizes user safety and long-term durability. CE and ISI certifications further ensure dependable operation and regulatory compliance in commercial environments.

Effortless Operation and Maintenance

Manual thermostat controls give you direct mastery over temperature, while detachable pans and a see-through glass lid enable easy cleaning and effective food presentation. Installation is straightforward-simply place the warmer on a stable, flat surface and connect it to a dedicated electric outlet.

FAQ's of Food Warmer:

Q: How do I install the food warmer in my restaurant or hotel?

A: To install the food warmer, place it on a stable, flat surface near a dedicated electric outlet. Ensure there is enough space for ventilation and access, then plug in the standard 3-pin plug. The process is straightforward and requires no special setup.

Q: What heating types are available and how do they function?

A: This food warmer supports both dry and wet heating. Dry heating uses the electric heating element alone, while wet heating utilizes an optional water pan below the food trays for gentle, moist heat-ideal for preserving texture and moisture in various foods.

Q: What safety features are included with this food warmer?

A: Safety is enhanced by overheat protection, anti-skid rubber feet, and heat-resistant handles. These features help prevent accidents, while the CE/ISI certifications indicate compliance with rigorous safety standards required in commercial food service environments.

Q: When should I use the wet heating option with the water pan?

A: Wet heating is recommended for foods that benefit from moisture retention, such as rice, sauces, or delicate items typically served at buffets. Simply fill the water pan below the pans to gently warm dishes without drying them out.

Q: Where can this food warmer be used effectively?

A: It's ideal for hotels, restaurants, buffet displays, food courts, and catering services. Its variable size options and silent operation make it suitable for both small and large food service settings across India.

Q: How easy is it to clean and maintain the food warmer?

A: Cleaning is uncomplicated thanks to detachable food pans and a see-through glass lid. Wipe down the polished body and heat-resistant handles with a damp cloth, and periodically clean the water pan and trays to maintain hygiene and efficiency.

Q: What are the main benefits of using this food warmer?

A: This warmer keeps food at optimal serving temperatures (30C - 110C adjustable), preserves flavor and texture, operates silently, and accommodates multiple GN pans. The thermostat control ensures precise heating, making it valuable for efficient food service in busy commercial environments.

Tell us about your requirement